The USA Pan Aluminized Steel Cookie Sheet and USA Pan Aluminized Steel Jellyroll Pan are more similar to the cake pans we love: They have the same corrugated bottom to promote even browning. Cookie sheets—or baking sheets or sheet pans or whatever you call them—may not get the same glory as a Dutch oven or slick frying pan, but when it comes to kitchen versatility, they are a contender for MVP. Wobbly. Steel tends to heat unevenly, causing hot pockets on the sheet. The best sheet pans for home cooks, according to chefs, bakers, and one candy artist. They’re the way to go if you ever want to do anything besides make cookies and a few other baked goods (like bread and pizza). We’ve noticed some discoloration from baked-on fats, but the pans still function just as well as the first time we used them. Over the past five years, we’ve spent more than 45 hours testing 15 sheet pans and cookie sheets. We believe the Nordic Ware Natural Aluminum Commercial Baker’s Half Sheet is the very best for baking cookies, for most people. The Chicago Metallic Commercial II Traditional Uncoated Large Jelly Roll Pan is recommended by Cook’s Illustrated. A basic, inexpensive pan is your best option because it’s the most versatile—it can handle roasting potatoes just as well as baking delicate lace cookies—and because the less it costs, the more pans you can buy. The ⅛ sheet fits in all of our toaster oven picks, and the ¼ sheet also fits in the Cuisinart toaster oven and the Breville Smart Oven (our large toaster oven pick and our runner-up, respectively). Stainless steel. Kulaga is also a fan of Great Jones’ baking sheet. *At the time of publishing, the price was $17. Williams Sonoma’s pan solves that problem once and for all. Check Price Now ! You may opt-out by. This heavy-gauge sheet bakes gently and evenly, and has two open sides that allow you to slide cookies right onto a cooling rack. So what cookie sheet should you buy? Unfortunately, it wasn’t as sturdy as those cake pans and warped in a 450 °F oven. Over 120 cookies later, I found out. Without that coating, things like oven fries do inevitably stick to a baking sheet in spots (the same is true of all bare aluminum pans), and it’s a pain to scrub residue out of the ridges. What We Liked: In addition to a baking sheet, this set comes with a silicone mat and a steel cooling rack.The baking sheet is made out of a commercial-grade aluminum, so you know it’s designed to last. Always finish by washing the pan with hot, soapy water. On most cooking shows, you'll see the chefs using stainless steel pans and cooking … And you should line it with parchment before making cookies. Warping, however, probably won’t be a problem with this sheet, because cookies generally require baking at 375 °F or below. For example, insulated cookie sheets, which consist of two thin sheets of metal sandwiching an air pocket, will bake cookies much more slowly and will prevent them from burning. A pan should be relatively thick so that it’s durable and bakes evenly. When you buy through links on our site, we may earn an affiliate commission. And considering how often you’re likely to use yours, it’s worth seeking out a great one that really does it all. Aluminum for even baking Learn more. Although sheets also come in aluminized steel and even tri-ply construction (an aluminum core sandwiched by stainless steel), bare aluminum conducts heat more efficiently, especially for baking; it heats up quickly and evenly and will cool down quickly once you take it out of the oven. It also has a small hole on one end if you want to hang it on a pegboard or on a hook inside a cupboard. As it turns out, Vollrath (another top maker of sheet pans) owns Artisan. 2. We love USA Pan’s cake pans, so we were eager to try the company’s Bare Aluminum Half Sheet Baking Pan. In 2015 we baked oven potato chips at 500 °F. However, a Vollrath representative told us that Artisan pans are made in a different factory than Vollrath pans. All products and services featured are independently selected by Forbes Shopping contributors and editors. Encapsulated galvanized steel rims prevent warping. On most of our tests it baked on a par with the other 18-gauge sheets, but it browned the bottom of the slice-and-bake cookies unevenly. You'd think that cookies sheets don't differ … However, different dishes… In our 2013 testing, it uniformly browned the bottoms of our slice-and-bake cookies while also evenly browning the tops. Although you might find a comparable pan at a kitchen-supply store, the Nordic Ware is the best option that’s readily available online. The only surface we would suggest baking directly on would be ceramic stoneware. The pan did buckle in high heat, which isn’t a big deal if you use it only for making cookies. Wilton Perfect Results Premium 21 x 15-Inch Mega Baking Pan. Their surface is ultra smooth, which promotes even baking and facilitates easy transfer from baking sheet to cooling rack. 10 Best Aluminum Cookie Sheet - December 2020 Results are Based on. If you prefer a rimless sheet to slide cookies easily onto a cooling rack, this one is less likely to char baked goods than thinner sheets, and its two handles make rotating the sheet in … 9.8. $5.39 reg $5.99. However, of the three rimless sheets we tested, the Vollrath was the easiest to use because its two handled ends were better at preventing parchment from sliding than the single handle on each of the other rimless pans. From baking sheet from the inside out latter, we baked one sheet pan ( 18-gauge, 5303. And since then best aluminum cookie sheets to have a completely smooth surface, they now include slightly... 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